SKU:54970240562
Swiss Fondue (softcover)
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Description
Swiss Fondue (softcover)The fine art of fondue in 52 tasty recipes By Jennifer and Arnaud Favre. Pictures by Dorian Rollin Surprise your friends and loved ones with a creative and delicious Swiss cheese fondue! Whether you serve up a mixture based on goats cheese, a moiti moiti (halfand half) flavored with whole grain mustard or a fusion of bell pepper and grappa a new culinary experience awaits. Jennifer and Arnaud Favre are the founders of the Compagnons du Caquelon, an
put on your hiking shoes and hike these tasty trails
ce livre regorge d’idées pour occuper vos journées
savvy tips on finding the right job
Wine writer Ellen Wallace has crisscrossed the country by trail and track
Not just tasty traditional recipes but also lovely tidbits of information to go with each one
• Beautiful itineraries with information for visitors
These are inspiring activists
Gesundheit (Felix Schneuwly
WINNER 2020 INTERNATIONAL CRYSTAL KITE AWARD
recycled goods
Whisky Walks Scotland takes you to smaller distilleries loved by locals and off the beaten track
Discover everything about 40 iconic objects created in Switzerland
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