2017 Tenuta dell'Ugolino Verdicchio dei Castelli di Jesi "Vigneto del Balluccio" DOC

2017 Tenuta dell'Ugolino Verdicchio dei Castelli di Jesi "Vigneto del Balluccio" DOCExquisite! This single vineyard designate from the family's Balluccio cru delivers everything that you would expect from the best Verdicchio dei Castelli di Jesi. Andrea and Matteo hand selected the finest bunches of fruit from Balluccio, tightly controlled the fermentation below 16C for 8 months in stainless steel, then aged the wine for an additional 4 months in the bottle. The high total residual acidity of 5. 8 g l not only provides for a crisp,

This big red shows deep ruby red and garnet hues in the glass then delivers fragrant notes of dark

and intense aromas of ripe berries

Emmanuelle crafted this Provence Rouge from estate grown Counoise (45%) and Syrah (55%) from 32-year-old vines

fine and complex with spicy notes

Classification: Barolo

Winemaker Matteo Pola hand selected the finest Nebbiolo fruit from Serraboella to produce this elegant and harmonious Barbaresco

Only 20 cases imported

Enjoy this wine with hearty pasta dishes

and spicy dishes

Bright ruby red

then provides a clean

Enjoy this wine with fresh fish