Autumn Underdog

Autumn Underdog4. 8% Persimmon Farmhouse Ale Inspired by our favorite underrated autumn crop, we took fresh persimmons along with a selection of warm spices and let our house sour culture do its thing. Feel free to drink it out of a mug, hold it in two hands and say "mmmmm".

from this trash came a treasure of a beer and Sour Tom was born

This significantly moreish drink is best served with a dash of water and ice

• 100% Recycled Materials

2 pm$20 per team (includes entry + a pot of beer or soft drink for each member)

100% delicious

Created using leftover banana bread ends from the CERES Merri Cafe with an oleo made with leftover banana peels

starting at $102 for number 102 and going up $1 with every number

moving from citrus

The first whiff will take you to an old world lolly shop full of liquorice bullets and candied violets

Our pastis is delicious and morish and we are so proud to have it join the Molly Rose family

Register your team of 3 for The Great Collingwood Dart Off where you'll play the classic 501 in knock-out rounds against teams drawn at random

Matilde is a Saison fermented with a blend of yeast and Brettanomyces