Idiston Wild Fig Spoon Sweet

Idiston Wild Fig Spoon SweetMade with wild figs from Ilia and Crete, this traditional Greek spoon sweet highlights the naturally rich flavor and character of one of the Mediterranean's most treasured fruits. Each batch is prepared by hand, with the figs carefully washed, cleaned, and slowly cooked using only fresh fruit, lemon juice, and as little sugar as possible. Its rich fruit flavor makes it a delicious topping for yogurt, ice cream, pancakes, and cheesecake, while also

Produced by Pruneti in the renowned Chianti region

and green herbs open into a powerful

risotto or egg omelet and drizzle over fresh wood oven pizzas for some added heat

Ranked the world's best organic extra virgin olive oil by World's Best Olive Oils

in the shadow of Mt

packed with nutrients

white fish

fruit-forward profile with notes of green apple

Frantoi Cutrera extra virgin olive oil and PDO-certified Ragusano cheese add depth and complexity

herbaceous oil with green apple and artichoke notes

Its flavor is bold and structured — pronounced bitterness and fresh-cut grass with a clean almond aftertaste that lingers on the finish

Green and distinctive on the nose — aromas of tomato vine and olive leaf give way to fresh artichoke