Organic Rice Malt Syrup 300gx9pcs

Organic Rice Malt Syrup 300gx9pcsOrganic JAS certified item. This is a precious malt syrup made by a traditional method of saccharifying organic rice with organic barley malt. It can be used not only as a sweetener for simmered dishes and sweet beans, but also as a delicious syrup when you add a little ginger juice and hot water, warming your body from the inside. Please use it as a sweetener instead of sugar in your cooking, such as in simmered dishes. It is also delicious spread on

Ingredient: Tofu

drain well and dry roast in a pan without oil for about 3 minutes to dry out the konjac

Net content: 100g

phosphates (Na)

organic adlay

This is a tea made from tea stems only

but they can also be used as a versatile ingredient to replace minced meat in hamburgers and dumplings

It can be used as a substitute for meat and can be used as is without the need for rehydration or draining

Organic green tea powder (produced in Miyazaki Prefecture)

3 g tea / 120 ml water (80°C) / Extraction time 50 seconds

Storage: chilled below 10℃

edible soybean oil