Mandranova Monocultivar Travel Pack

Mandranova Monocultivar Travel PackThis curated tasting collection showcases four of Sicily's most important olive varieties, each bottled separately to reveal its unique personality and flavor profile. Produced on the Mandranova farm from olives harvested by hand and crushed immediately after picking, these oils offer a remarkable opportunity to experience the diversity of Sicilian extra virgin olive oil. From the vibrant fruitiness and balanced spice of Nocellara, to the elegant

Crafted from organically farmed olives and certified DOP Chianti Classico

faintly sweet entry before giving way to well-structured bitterness and a persistent

this traditional spoon sweet showcases the fragrant character and natural flavor of one of Greece's most cherished fruits

Green Salads and pulses

and balance

roasted meats

and Mediterranean-inspired dishes

it delivers balanced bitterness with a clean

soups and sauces

offering a remarkable introduction to one of Tuscany's most celebrated producers

Made exclusively from organically farmed Hojiblanca variety olives grown within the Sierras Subbéticas Natural Park in Córdoba

and culinary traditions of southern Italy while maintaining a tender