Frantoio Franci IGP Toscano

Frantoio Franci IGP ToscanoWinner of dozens of prestigious awards across Tuscany, Zurich, China, Canada, and Los Angeles, Frantoio Franci's IGP Toscano certified extra virgin olive oil brings together four of Tuscany's most expressive varieties Frantoio, Leccino, Moraiolo, and Olivastra Seggianese in one harmonious, elegantly structured expression from Montenero d'Orcia. On the nose, it opens with fresh, vibrant herbaceousness green herbs and olive leaf layered with ripe tomato

and green herbs open into a powerful

this flavorful collection brings together four of our most popular naturally flavored extra virgin olive oils: Basil

spoon it over desserts

where they are carefully selected for their quality and flavor

it is an elegant green fruity oil with subtle notes of fresh cut grass note followed by mint and raw artichoke with a well-balanced bitter and spicy finish

firm bitterness and a warm peppery finish linger with persistence — the hallmark of Cerasuola at peak harvest

renowned for its high phenolic content

Sweetened with cane sugar and crafted with a simple ingredient list

and true to the ingredients themselves

and a touch of wood incense

and a hint of almond

and a long