SKU:2874834563
Saucisson Rouge
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Shipping Estimate
USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Jul 12 - Jul 17
Description
Saucisson Rouge2023 Good Food Award Winner!! With a recipe inspired by Smoking Goose owner and butcher Chris' trip to French Canada years ago, This nose to tail pork salame is made with heart and liver, Boonville Barn Collectives piment d'ville, red wine, chili, garlic, black peppercorns, and mustard slice Saucisson rouge on a sharp bias and pair with Dunbarton Blue by Roelli Cheese Haus, smoked seafood, and the open road about 6oz each, not sliced Choose 5 pack
Duck salame with a touch of pork for texture and blackberries
We dry-rub cure whole pork bellies under Indiana maple syrup
and Firehook Sea Salt & Olive Oli Flatbread Crackers
Black Pepper)
artificial color)
Keep Refrigerated
Distilled Vinegar
Ingredients: Pork Jowl
Apple Cider Vinegar
Ingredients: Angus beef
Lactose and Casein Free
onion powder)
Quick Dispatch:
Your Saucisson Rouge orders ship within 1-2 business days.
Delivery Options:
- Standard: 3-7 business days
- Fast: 2-3 business days
- Express: 1-2 business days
Order Tracking:
You'll receive a tracking link by email once your Saucisson Rouge ships.
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Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy